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Find a Little Luck in the Kitchen this St. Patrick’s Day

St. Patrick’s Day brings everyone the opportunity to celebrate their love of all things Irish, and if you’re a guest at our Durham, NC bed and breakfast from March 14th – 17th you may just be feeling the luck of the Irish during your stay. We’ll be getting into the holiday spirit by offering our guests an opportunity they won’t find at any other Durham, NC restaurant, the chance to enjoy Chef Phil’s outstanding Irish Feast. This meal will celebrate St. Patrick’s Day traditions like corned beef, cabbage, and soda bread but with Chef Phil’s own special twist as well. You can also look forward to enjoying split green pea soup with garlic croutons, roasted red potatoes with rosemary, and chocolate bread pudding with Irish Crème Sauce!

But your luck won’t stop there, this is St. Patrick’s Day! In addition to enjoying the Irish Feast you’ll also have the chance to join Chef Phil in the kitchen as he leads you in a scone-making class. That’s right, you’ll have the chance to learn how to make those famous Arrowhead Innscones at home. We hope that even if you know how to make our delicious breakfast treats you’ll still want to come and visit us to enjoy Durham NC’s restaurants, arts and culture, and athletics (Durham Bulls baseball season is right around the corner!)

So if you feel like finding a little of that Irish luck this St. Patrick’s Day make your reservations for an Irish Feast and Scone-Making class at our Durham, NC bed and breakfast. This unique experience is just $65/person or $130/couple. Call to reserve your spot today!

Gloria & Phil Teber Your Innkeeper and Chef at the Arrowhead Inn, Durham, NC